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I am excited to have opened Café Brulé on April 6th, 2011. My partner and head chef, Jim Waters, and I serve American and French fusion cuisine for both country and city style appetites. Our spouses, Dwight Iverson & Heidi Waters, and children have been very supportive and we are very much a family-run business. We also serve all of our menu items on fresh baked breads. We are open 7am - 9pm every day and offer a full breakfast, lunch, and dinner menu. We offer lots of fresh baked pastries each morning, specialty coffees, and of course lots of cake options! We also serve beer and wine. Contact Monica Primary address: Cakes by Monica & Café Brulé
Phone: 605-624-2945 or 605-677-8404 Email: Wedding consultations and tastings are by appointment only and should be made over the phone. Please allow 48 hours for a response to emails. The nature of my work doesn't allow me enough email time, so if I am taking too long to respond, please give me a call. Thank you! Important Note About the Map: Café Brulé is located directly on the corner of Main St. and Market St., not where the pointer shows. View Larger Map |
Website by Josh Spece